Month: May 2014

The Art of the Abattoir – Echo & Rig on Lamb

When I was growing up in Philly, the corner butcher shop was a neighborhood mainstay. It has since been replaced by agribusinesses producing hormone-and-antibiotic injected Frankenbeasts. It feels great to purchase meats that have the flavors that I remember from my childhood.

Read More

Social Media Icons

Visit Us On FacebookVisit Us On TwitterVisit Us On YoutubeVisit Us On PinterestVisit Us On GooglePlusVisit Us On LinkedinCheck Our Feed

Calendar

May 2014
S M T W T F S
« Apr   Jun »
 123
45678910
11121314151617
18192021222324
25262728293031

Subscribe!!

Wine Bloggers Conference 2014

Wine Bloggers Conference

Foodista Drink Blog of the Day

Foodista Drink Blog of the Day Badge

Follow Us

Wine of the Month Club

Archives