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By making a last grasp into the pockets of those who keep them in business, they have shown that the customer experience is secondary to their gluttony.
Among her other jobs, she was a caterer in the deep South yet had never attended any kind of culinary school. Culinary schools were not available for daughters of ex-slaves in the Deep South in the middle of the 20th century.
Great. I have your attention. Now. Back away from the gutter.
But, as you can probably guess, after a weekend with the grandkids where I did not drink much, I looked forward to having this at home with my feet up and the TV going. Perfect.
Don't get me wrong; my day-to-day interactions with folks in the wine trade have been terrific and I *feel* the respect once we get started talking about/tasting/studying wine. They know I know my shit and that I'm open to learning when I don't.
When the wine does not have the characteristics that you have come to expect from that varietal then there truly is a Great Disturbance in the Force.
Have a very Happy Christmahanakwanzika and Festivus for the rest of us!
You know those movies that have the slow-motion scenes when something horrible is about to happen?
Every time I find a video about cork, I will post it. This was a news report from last year, and somehow I missed it!
Because I'm a lunatic, I've decided to pursue several wine certifications. Why? Because I want to know as much as possible and share what I know with those who care to learn. What that means is that I have...
The bikes were awesome although I admit to being a motorcycle coward.
Besides, once more people know about it, it'll be harder for me to get into the really great dinners. Less for me.