I’ve been fortunate enough to taste a Riesling that was nearly 30 years old, and it was glorious. A deep, rich gold with flavors of honey and octane. Delicious.
Wine Reviews. Seriously.
While the visit to Caesar’s was pretty horrific – in fact, I haven’t returned – the one jewel was the glass of Calera Pinot Noir which was presented to me to make up for all of the Wine Fubars they had committed.