Spotlight on John Curtas
Here’s another “Blast” from the past! This was the interview I did in 2008 with John Curtas, our own intrepid restaurant critic who has gone on to bigger and better things, including Iron Chef America judge, author, and separated-at-birth celebrity! Since he is now in the rarefied realm of the autograph giver, I thought I’d rerun it. The photo is from the day we talked, and while we’re both a little more road weary, you wouldn’t mistake us for anybody else. Well, me, anyway.
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Technically, this interview should appear on MirePoix Vegas, but I just had to present it here because John is a Wineaux as well as a Foodie. So here we go!
If you’ve ever seen John Curtas on Channel 8 or listened to him on KNPR radio, you already know that he’s a high-energy, dynamic, and animated person. I can tell you from my brief, in-person experience that this is not an act. What you see on TV is exactly what you get in person. He and his long-suffering lovely girlfriend, Alexandra, met me at Starbucks, and the hour or so that we spent there flew by in camaraderie, laughter, and fun.







Hugs and Kisses in Pink!
Snarling at Snooth Over Zin!
America Doesn't Monkey Around with Wine
Red, Pink, Practice, and Pianetta
Late Catching Up, So Sue Me. No, Don't. Just Kidding!