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Before you jump to conclusions, no, I'm not (re)married! This post is by my friend and today's guest author, Andras. He recently remarried and he and his new wife honeymooned in the wine country of South Africa around Cape Town.
The concept of the Wine Spectator Grand Tour is pretty simple: showcase over 240 90+ point wines to ravening oenophiles. Period.
The addition of the Bordeaux varietals makes this wine an unusual one that is a perfect match to the American palate.
Bone dry, it sported hints of citrus, tart cherries, apple, and clean. (Is "clean" a flavor?)
When I visited Paso that first time, it was like meeting “The One,” you know what I mean?
Viva La New World! This is a blend that would make the haughtiest of dead Bordelais spin like a lathe in his grave.
Not many people know that prior to Prohibition, Los Angeles was the premier appellation for grape growing and winemaking in all of California.
The meal was an African Vegan-Themed menu. All the courses together provided excellent levels of spices and textures.
I’ve NEVER stood in line at an Apple Store - while close, I don't quite put the fan in fanatic.
Personally, I have a hard time with Cabernet Sauvignon and Malbec because they are real bruisers. Unless, of course, there's a candlelit, air-conditioned romantic dinner involved...