Beer lovers, after all, get to have growlers filled with their favorite beer on tap and take them home for their personal enjoyment. Why not wine folks?
While the visit to Caesar’s was pretty horrific – in fact, I haven’t returned – the one jewel was the glass of Calera Pinot Noir which was presented to me to make up for all of the Wine Fubars they had committed.
At MirePoix Vegas, I’ve talked about everything from the annoying “Chairman” on Iron Chef America – one of my favorite programs, by the way – to recipes using frog fallopian tubes and bat nuts.
As an aside, when I go to the Seafood Buffet, I never eat anything that has walked on or grown out of the earth. Fins are my faves!