Tuesday, November 21, 2017
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Guri Stark painting

Perfect Pairing – Wine, Art, Food, and Music

For instance, we like to "pair" our dancing with the proper music. Waltzing at a rap concert? Break dancing with Bluegrass? I think not.

Food, the French, and Cabernet. Now I Get It!

The combination of the Cab and the silky lusciousness of the Bordelaise created from the homemade Demi Glace was a terrific success. More than a terrific success, but words fail me. Hard to believe, huh?

Reviewing a Black Beast – 2006 Barnwood Vineyards Petite Sirah

The next night I had a roasted turkey thigh and poured a glass of the same wine – with some trepidation, I might add. After all, could a wine that caressed the barbecue sauce so beautifully the night before possibly be any good with plain ‘ol turkey?