Tag: wine
From the Archives – Two Glasses
However, I decided that I needed to bring more of these back because they display some pretty **cough cough** nice writing on my part. Especially this one, which I guess I really didn’t write at all.
Never mind.
I Miss Pinotage
In fact, I’m pretty sure I hogged the bottle, but there’s no truth to the rumor that I sat in a corner just swigging away. Really.
End of Summer and Too Many White Wines
Of course, I realize that many of my friends would say that even a tablespoon of white wine is too much, but that’s not my point. And they’re a little on the extreme side. Kinda.
86-ing George Clooney – My New Standard of Wine Excellence
He’s said to be very courteous, very open to his fans, and an all-around nice guy. And hot. Definitely hot. For a while he had a girlfriend from Vegas. It wasn’t me.
Dammit.
Tastings in Vegas
Sometimes you just want to taste wine, whether to enjoy a wine you know you can’t afford, or if you’re just looking for something to pop the cork (or {{{shudder}}} *unscrew*)
Taming My Inner Bob Vino … er, *Vila*!
So I’m in the process of doing a lot of writing in order to catch up since I’ve been such a slacker in the posting arena. (Do I write about the beautiful 2000 Chianti I just had or paint trim? Gotta paint trim.)
And Now for Something New! We Do Beer!
With that being said, when Issa at Khoury’s Fine Wine and Spirits showed me the four-pack of CoCoNut Porter – that’s not a typo – I hesitated only a moment before I grabbed one. What the heck. I did look askance at Issa, and he grinned and said, “it’s not sweet.”
Got (Raw) Milk? Go Directly to Jail…
Armed government agents burst through a door, weapons drawn. Commands are barked to the individuals there to get on the floor. The agents keep their firearms leveled at the perpetrators while they search for contraband. The booty is confiscated and eventually destroyed. The perps are arrested and face substantial jail time.
Drugs? Human Trafficking? Sex Slaves? Illegal abortions? Meth lab? Terrorist cell?
Nope.
Food, the French, and Cabernet. Now I Get It!
The combination of the Cab and the silky lusciousness of the Bordelaise created from the homemade Demi Glace was a terrific success. More than a terrific success, but words fail me. Hard to believe, huh?
Snarling at Snooth Over Zin!
I’m a Paso Robles Zinfandel fan, and I grabbed some popcorn as I prepared gleefully for the carnage. Paso Zins were going to kick some serious Napa butt, right? But as I read through the article – with horror, I might add – that was not to be. Not because Paso Zins were bad. They just weren’t invited to the party.
MirePoix Vegas – Coming Soon to a Kitchen Near You!
MirePoix Vegas is a blog about food. Whether I’m talking about an ethereal meal of caviar and truffles (ha! like that ever happens!), a really great restaurant experience, a new recipe, a new Food Network program, or just sharing how well organic beef hot dogs pair with a five dollar bottle of red (pretty damn good, by the way), it’s going to be about all aspects of the food experience.






Connect!
Connect with us on the following social media platforms.