From the Archives – I Love Cat Pee in My Wine…

And the fact that I like - even *expect* - the aroma of cat pee in my Sauvignon Blanc in no way indicates that I have a fetish for sniffing cat boxes. Otherwise, I'd probably actually own a cat.

Spotlight on John Curtas

This was the interview I did in 2008 with John Curtas, our own intrepid restaurant critic who has gone on to bigger and better things, including Iron Chef America judge, author, and separated-at-birth celebrity!

Who, What, and Why is The Vegas Wineaux Anyway? (FBC – 1)

Assuming that these questions come from a place of really wanting to know – as opposed to trying to get me to stop – I can think of only one answer: Passion.

From the Archives – Could Steeles be Dead in the Sweet Water?

Happily, they eventually closed. Apparently, bad service - no matter how great the food - was the karma that blessed Sweet Water. In its place, however, rose STEELES, an eclectic fusion steakhouse. Whatever that means.

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